Make and share this Vegan Vanilla Ice Cream recipe from Food.com.
Author: Seebee
Eat this half frozen and tell me you did not enjoy it!!!! Any soft fruit can be used for this dessert, but then the quantity of sugar may change. It has a lovely texture. Takes a little effort but worth...
Author: Girl from India
This is one of my favorite childhood memories. With only three ingredients and no cooking, I was making this on my own in elementary school. I am guessing on the oreo cookies - I always used the majority...
Author: invictus
My SIL makes this and we all LOVE it! She usually tops it with whipped cream and chocolate sauce. It is SO good with the crispy cereal, crunchy coconuts, and creamy ice cream! Prep time is the active time...
Author: Nurse Amanda
This pie is a great frozen treat that is best served after a spicy meal. It's creamy and cold so if you have problems with digesting those spicy things but still love eating them, this will cool down the...
Author: Redneck Epicurean
By the sum of its ingredients, you'd think that this would merely be frozen chocolate water... but the high quality chocolate yields an intensely flavoured, frozen mouthful of pure bliss. Best eaten in...
Author: skat5762
With the hot summer weather comes the need for cool refreshing treats, so this summer why not try the original "ice" and make some Granitas!! More granular in texture than a sorbet, granitas are easily...
Author: Chef mariajane
A wonderful desert for coffee lovers. Although I haven't made this yet, I think it will be delicious with a rich chocolate cake! Prep time includes chilling time (2 hours) but not freezing time. Processing...
Author: ellie_
Make and share this Simple Vanilla Ice Cream recipe from Food.com.
Author: nstojanovich
Make and share this Norwegian Rice Cream With Strawberry Sauce recipe from Food.com.
Author: Amis227
A delicious between-course sorbet or an amazingly refreshing, light summertime treat. Freezing time not included in preparation time.
Author: Molly53
This one is so easy because it starts off with a store bought cheesecake and ice-cream. From Tyler Florence's show "How to Boil Water".
Author: cookiedog
Not sure whether to have an Oreo or a popsicle? Have these super cute and easy Oreo popsicle treat for a hot summer day!
Author: Neriah M.
This drink is very simple and kids love it! It doesn't seem like much but the sweetness and after-taste is to die for!
Author: Chef Onteq
I got this recipe from my WW meeting leader. I have not tried this yet. 1 Sandwich is 2.5 pts. If you use Lite cool whip then it is 3 points.
Author: The Giggle Box
This gelato recipe is made the old fashioned way but you can use an ice cream freezer if you have one. Use green creme de menthe for the lovely green color. Allow up to 7 hours for freezing. You can add...
Author: Shannon Cooks
I love mango & lime lemonade...this lovely dish, reminds me of it. A lovely addition to any meal. It's great for cleansing your pallet. This is also good served over lemon, orange or pineapple sherbet....
Author: Baby Kato
I recently began trying Xylitol, a sugar substitute that is not harmful and has no aftertaste. It tastes and cooks like sugar, but is 5 molecules instead of 6, therefore too large for our bodies to completely...
Author: Riki Lynn
These are very easy to make and I love the taste. I prefer them with the pecans as they're a bit less sweet, but I do love them either way. They make a nice presentation with just a small amount of caramel...
Author: hepcat1
Make and share this Mini Tropical Chocolate Ice Cream Shooters recipe from Food.com.
Author: Smuckersreg Toppings
This is Soooo easy and so elegant when having a dinner party. I had this at a wedding as a palate cleanser, it was to die for!
Author: Mortadella1985
Oh man, can you say YUM? What a great grown up sundae, decadent with the addition of creme de menthe.
Author: KitchenCraftsnMore
Make and share this Chips Ahoy Freezer Dessert recipe from Food.com.
Author: Bonnie Young
So easy to make, and so delicious, a great dessert for the holidays, because of the red and green cherries...I usually make two of these when I am making this recipe, and just keep them frozen in the freezer...
Author: Kittencalrecipezazz
This recipe looks so good I had to post it to save! When I make it I'll use Splenda granular instead of sugar.
Author: Nana Lee
A yummy Aussie dessert using Crunchie bars. Variation: You could replace the Crunchie bars with other crush-able chocolate bars. Source: Super Food Ideas magazine - December 2003
Author: Rhiannon and Matt
This is my favourite hot drink turned into a dreamy ice cream. You can prepare these cups ahead of schedule, but remember to transfer to the fridge one hour before servin. This ensures that they will be...
Author: Lene8655
I came up with this, one day when I wanted to perk up "plain" vanilla ice cream. My son and I really liked it.
Author: marta
Nothing could be tastier, or simpler, than this vibrant and refreshing lemon verbena sorbet on a hot summer's day. Wonderful! From 'The Herbfarm Cookbook'. Cook time is chill time. Note: For variation,...
Author: BecR2400
This recipe is from the Full Tilt Ice Cream shop, now in White Center, Columbia City, the University District and Ballard, Washington State.
Author: Member 610488
I couldn't find a recipe for a straight sweet cherry ice cream; all the recipes seemed to include other fruit (blackberries, cranberries, you name it). I adapted a recipe so that it used only frozen dark...
Author: KLHquilts
Posted for Zaar World Tour 2. Described as a less is more dessert, but not a bedtime snack.....Enjoy!
Author: LoriInIndiana
A Greek version of frozen yogurt based on a recipe from "Inside Toronto." Use an ice cream machine if you have one, but if not don't stress. Posted for ZWT 2013.
Author: strawberrybird
Frozen desserts might not be all that great during the winter months, but just think of how great they'll taste when the weather gets warmer! Preparation time does not include the time it takes to freeze,...
Author: Sydney Mike
I was making this ice cream and found out I had no heavy cream. Instead of heavy cream I found coconut cream in my refrigerator and used that instead. The taste ended up to be delicious.
Author: Magda 4
A yummy recipe for vanilla ice cream (in an ice cream machine). This recipe uses maple syrup instead of sugar as a sweetener! This makes a rich and flavorful ice cream. And you can add anything you want...
Author: cookin kayte
A burst of berry flavour tickles your tongue as this frosty creation melts in your mouth. I usually make this wonderful dessert when I can get the fresh berries, but I have made it with frozen as well,...
Author: Scandigirl
Quick, easy, and healthier than real ice cream! It's more of a tip than a recipe. (Preparation time does not include freezing time)
Author: vintagenovelty
Make and share this Mandarin Orange Cream Pops recipe from Food.com.
Author: Danny Beason
A fun thing for kids to do. May want to use mittens while mixing. Found this on the internet, but have not tried it. I am assuming it makes only one serving.
Author: Marie
My spin on a Rachael Ray recipe. This recipe is easy to adjust depending on how many you want to make. Enjoy.
Author: KPD123
Do you love Baklava? Do you love Ice-cream? Then you'll love this fantastic dessert! Of course the ice-cream is equally as good on it's own if you don't want to make the figs!
Author: dale7793
My favorite "semi-homemade" dessert, requested often! All the elements are "store-bought" which makes it super-easy, but it looks impressive and tastes even better.
Author: La Dilettante
Make and share this Deliciously Tart Lemon Ice Cream recipe from Food.com.
Author: swissms
If you're looking for a healthy treat to feed a craving for chocolate ice cream, this might be the recipe for you. How can you go wrong with just three ingredients? This version is made from pureed frozen...
Author: MarthaStewartWanabe
Make and share this Strawberry-Swirl Cheesecake Smoothie recipe from Food.com.
Author: gailanng
Make and share this Choc-Hazelnut Ice-Cream Cake recipe from Food.com.
Author: Mandy
Make and share this Butter Pecan Ice Cream (Homemade) recipe from Food.com.
Author: strawberryjane
This is a very easy and fast frozen yogurt to make. I love the creamy texture and smooth taste.
Author: CRusso
Kraft has introduced, here in Canada, a chocolate peanut butter. I knew I had to try it in an ice cream, and came up with this yummy dessert. But it's not just me who likes it; so far, everyone who has...
Author: Lennie